Dessert for 3
Mango Frozen Yogurt
$7.84for 4130 minServes 3
Frozen mango blends with Greek yogurt and honey, then firms in the freezer into a creamy fruit dessert.
Photo: foodfaithfitness.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Frozen fruit, 20 oz$0.18/oz typical | 20 oz | $3.60Typical price |
 | Sour cream, 4.25 oz$0.14/oz typical | 4.25 oz | $0.60Typical price |
| Total for the servings shown | $5.88 | ||
Swaps
- Swap sour cream for yogurtabout $0.02/oz less at typical prices
Pantry staples you likely have
Honey or maple syrup
Not included in the cost.
- 130 minstart to table
- Involveddifficulty
- 3servings as written
- $typical cost tier
AmericanVegetarianGluten-freeBudgetDesserts
Typical price
$1.96 per serving$7.84 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 4 cups frozen mango cubes
- 1/2 cup 2% plain greek yogurt
- 5 tbsp honey
Steps
- Blend the frozen mango, yogurt, and honey until smooth.
- Spread the mixture in a shallow freezer-safe container.
- Freeze for 2 hours, stirring once after 1 hour.
- Let the frozen yogurt stand for 5 minutes before scooping.
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