Breakfast for 12

Lime Raspberry Poppy Seed Muffins

Name: Lime Raspberry Poppy Seed Muffins
Total time: 40 min
Yield: 12 servings
Cuisine: American
Ingredients: 2/3 cup granulated sugar (optional); 1 lime; 1 3/4 cup white whole wheat flour; 2 tbsp poppy seeds; 2 tsp baking powder; 1/4 tsp cream of tartar; 1/4 tsp fine salt; 3/4 cup almond milk; 1/2 tsp apple cider vinegar; 2 large eggs; 1 tsp vanilla extract; 1/2 cup vegetable oil; 6 oz 1 heaping cup raspberries

$1.95for 440 minServes 12

Lime and raspberry muffins combine whole wheat flour, poppy seeds, eggs, and almond milk before baking until tender.

Photo: holajalapeno.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Lemons and limes, 1$0.60 each typical	1	$0.60Typical price
	Nuts and seeds, 0.5 oz$0.70/oz typical	0.5 oz	$0.39Typical price
	Almond, 6.5 oz$0.05/oz typical	6.5 oz	$0.32Typical price
	Eggs, 2$0.30 each typical	2	$0.60Typical price
	Berries, 6 oz$0.40/oz typical	6 oz	$2.40Typical price
Total for the servings shown		$5.84

Pantry staples you likely have

Sugar and brown sugarFlourBaking powder and sodaCornstarch, vanilla, yeast, cocoaSalt and pepperVinegarOlive and cooking oil

Not included in the cost.

40 minstart to table
Mediumdifficulty
12servings as written
$typical cost tier

American Vegetarian Dairy-free Kid-friendly Budget Breakfasts Back to school Summer

Typical price

$0.49 per serving$1.95 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2/3 cup granulated sugar (optional)
1 lime
1 3/4 cup white whole wheat flour
2 tbsp poppy seeds
2 tsp baking powder
1/4 tsp cream of tartar
1/4 tsp fine salt
3/4 cup almond milk
1/2 tsp apple cider vinegar
2 large eggs
1 tsp vanilla extract
1/2 cup vegetable oil
6 oz 1 heaping cup raspberries

Steps

Heat the oven to 375 F and grease a 12-cup muffin tin.
Rub the lime zest into the sugar in a large bowl.
Whisk flour, poppy seeds, baking powder, cream of tartar, and salt in another bowl.
Whisk almond milk, vinegar, eggs, vanilla, oil, and lime juice into the sugar mixture.
Fold the wet mixture and raspberries into the dry mixture until just combined.
Divide the batter among the cups and bake for 18 to 22 minutes until firm.

Main ingredient on sale this week? See what to make with eggs on sale.