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Side dishe for 2

Lemon Roasted Potatoes

$4.30for 450 minServes 2

Red potatoes roast with lemon, olive oil, thyme, garlic salt, and pepper until tender and lightly browned.

Lemon Roasted Potatoes with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Juice, 1 oz$0.04/oz typical	1 oz	$0.04Typical price
	Mint, a little$1.99 each typical	a little	$0.02Typical price
	Garlic, a little$0.75 each typical	a little	$0.01Typical price
	Potatoes, 1.95 lb$0.99/lb typical	1.95 lb	$1.95Typical price
Total for the servings shown		$2.15

Swaps

Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices

Pantry staples you likely have

Olive and cooking oil

Not included in the cost.

50 minstart to table
Mediumdifficulty
2servings as written
$typical cost tier

Greek Vegetarian Vegan Dairy-free Gluten-free Budget Side dishes Cold-weather comfort Winter

Typical price

$1.08 per serving$4.30 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 tbsp lemon juice
4 tsp olive oil or 4 teaspoons vegetable oil
1/2 tsp thyme
1/2 tsp garlic salt
pepper
6 small red potatoes

Steps

Heat the oven to 425 F and line a baking sheet.
Cut the potatoes into bite-size pieces and place them on the sheet.
Toss the potatoes with lemon juice, oil, thyme, garlic salt, and pepper.
Roast for 35 to 40 minutes, turning once halfway, until tender and browned.

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