Side dishe for 8
Irish Soda Bread with butter
$2.18for 455 minServes 8
This round soda bread mixes flour, buttermilk, butter, and egg before baking into a tender golden loaf.

Photo: thekitchenmagpie.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Butter, 6 oz$0.40/oz typical | 6 oz | $2.40Typical price | |
| Buttermilk, 11 oz$0.05/oz typical | 11 oz | $0.53Typical price | |
| Eggs, 1$0.30 each typical | 1 | $0.30Typical price | |
| Total for the servings shown | $4.37 | ||
Swaps
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
FlourSugar and brown sugarBaking powder and soda
Not included in the cost.
- 55 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
British and IrishVegetarianBudgetSide dishes
Typical price
$0.55 per serving$2.18 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 4 cups all-purpose flour
- 1/4 cup white sugar
- 1 tsp baking soda
- 1 tbsp baking powder
- 1/2 tsp salt
- 1/2 cup butter
- 1 cup buttermilk
- 1 egg
- 1/4 cup salted butter
- 1/4 cup buttermilk
Steps
- Heat the oven to 375 F and grease a baking sheet.
- Whisk the flour, sugar, baking soda, baking powder, and salt in a large bowl.
- Cut the half cup butter into the flour mixture until crumbly.
- Stir in the buttermilk and egg until a soft dough forms.
- Shape the dough into a round loaf on the baking sheet.
- Bake for 40 to 45 minutes until firm and cooked through.
- Melt the salted butter with the remaining buttermilk and brush it over the hot loaf.
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Collections with this recipe
Vegetarian British and Irish side dishes 31British and Irish side dishes 40
