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Side dishe for 8

Irish Soda Bread with butter

$2.18for 455 minServes 8

This round soda bread mixes flour, buttermilk, butter, and egg before baking into a tender golden loaf.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter, 6 oz$0.40/oz typical6 oz$2.40Typical price
Buttermilk, 11 oz$0.05/oz typical11 oz$0.53Typical price
Eggs, 1$0.30 each typical1$0.30Typical price
Total for the servings shown$4.37

Swaps

  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

FlourSugar and brown sugarBaking powder and soda

Not included in the cost.

  • 55 minstart to table
  • Mediumdifficulty
  • 8servings as written
  • $typical cost tier

British and IrishVegetarianBudgetSide dishes

Typical price

$0.55 per serving$2.18 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 4 cups all-purpose flour
  • 1/4 cup white sugar
  • 1 tsp baking soda
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 1/2 cup butter
  • 1 cup buttermilk
  • 1 egg
  • 1/4 cup salted butter
  • 1/4 cup buttermilk

Steps

  1. Heat the oven to 375 F and grease a baking sheet.
  2. Whisk the flour, sugar, baking soda, baking powder, and salt in a large bowl.
  3. Cut the half cup butter into the flour mixture until crumbly.
  4. Stir in the buttermilk and egg until a soft dough forms.
  5. Shape the dough into a round loaf on the baking sheet.
  6. Bake for 40 to 45 minutes until firm and cooked through.
  7. Melt the salted butter with the remaining buttermilk and brush it over the hot loaf.

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