Side dishe for 4

Instant Pot Mashed Sweet Potatoes

Name: Instant Pot Mashed Sweet Potatoes
Total time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 lb garnet sweet potatoes; 2 1/2 tbsp unsalted butter; 2 tbsp maple syrup; 1/4 tsp nutmeg; 1 cup cold water; fine sea salt to taste (optional)

$3.81for 425 minServes 4

Sweet potatoes cook under pressure with water, then mash smoothly with butter, maple syrup, and nutmeg.

Photo: pressurecookrecipes.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Sweet potatoes, 2 lb$1.29/lb typical	2 lb	$2.58Typical price
	Butter, 1.25 oz$0.40/oz typical	1.25 oz	$0.50Typical price
Total for the servings shown		$3.81

Swaps

Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Honey or maple syrupDried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

25 minstart to table
Easydifficulty
4servings as written
$typical cost tier

American Vegetarian Gluten-free Kid-friendly Budget Side dishes Instant Pot Fall

Typical price

$0.95 per serving$3.81 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 lb garnet sweet potatoes
2 1/2 tbsp unsalted butter
2 tbsp maple syrup
1/4 tsp nutmeg
1 cup cold water
fine sea salt to taste (optional)

Steps

Peel and cut the sweet potatoes into 1-inch pieces.
Add the potatoes and cold water to the Instant Pot, seal the lid, and cook on high pressure for 8 minutes.
Release the pressure carefully for 5 minutes, then drain any remaining water.
Mash the potatoes with butter, maple syrup, nutmeg, and salt.
Let the mash stand for 5 minutes before serving.