Dinner for 6
Hamburger Rice Casserole
$9.84for 475 minServes 6
Ground beef, rice, vegetables, and mushroom soup bake together before a creamy cheese topping finishes the casserole.

Photo: gonnawantseconds.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Ground beef, 1 lb$5.49/lb typical | 1 lb | $5.49Typical price | |
| Onions, 0.15 lb$1.29/lb typical | 0.15 lb | $0.20Typical price | |
| Garlic, 0.5$0.75 each typical | 0.5 | $0.30Typical price | |
| Cream of mushroom, 22 oz$0.10/oz typical | 22 oz | $2.15Typical price | |
| Broth, 21 oz$0.07/oz typical | 21 oz | $1.45Typical price | |
| Rice, 6.5 oz$0.08/oz typical | 6.5 oz | $0.52Typical price | |
| Frozen vegetables, 12 oz$0.10/oz typical | 12 oz | $1.20Typical price | |
| Sour cream, 4.25 oz$0.14/oz typical | 4.25 oz | $0.60Typical price | |
| Mozzarella, 4 oz$0.30/oz typical | 4 oz | $1.20Typical price | |
| Cheddar and shredded cheese, 4 oz$0.30/oz typical | 4 oz | $1.20Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.09Typical price | |
| Total for the servings shown | $14.76 | ||
Swaps
- Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap sour cream for yogurtabout $0.02/oz less at typical prices
- Swap rice for quinoaabout $0.12/oz more at typical prices
Pantry staples you likely have
Salt and pepperDried spices (cumin, paprika, chili powder, oregano)Asian sauces and pastes
Not included in the cost.
- 75 minstart to table
- Mediumdifficulty
- 6servings as written
- $$typical cost tier
AmericanKid-friendlyBudgetFamilyDinnersLunchesSummer grillingCold-weather comfortWinter
$2.46 per serving$9.84 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 lb ground beef
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 cup onion
- 4 cloves fresh garlic
- 2 tsp italian seasoning
- 1 tbsp worcestershire sauce
- 2 cans (10 3/4 oz) cream of mushroom soup
- 2 1/2 cups beef broth
- 1 cup long grain white rice
- 1 bag (12 oz) frozen mixed vegetables
- 1/2 cup sour cream
- 1 cup mozzarella
- 1 cup cheddar
- 2 tbsp fresh parsley
Steps
- Heat the oven to 375 F and grease a 9-by-13-inch baking dish with cooking oil.
- Brown the ground beef, onion, and garlic in a large skillet over medium heat for 8 minutes.
- Stir in the salt, pepper, Italian seasoning, and Worcestershire sauce.
- Mix in the mushroom soup, beef broth, rice, and frozen vegetables.
- Spread the mixture in the baking dish, cover tightly with foil, and bake for 45 minutes.
- Stir in the sour cream, top with mozzarella and cheddar, and bake uncovered for 10 minutes.
- Cook ground meat until it reaches 160 F inside.
- Rest the casserole for 5 minutes and sprinkle with parsley.
Main ingredient on sale this week? See what to make with ground beef on sale.
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