Dinner for 8
Ham Potato Soup
$3.82for 440 minServes 8
Potatoes, ham, and vegetables simmer in a creamy milk broth thickened with butter and flour.

Photo: cafedelites.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Butter, 2.75 oz$0.40/oz typical | 2.75 oz | $1.07Typical price | |
| Onions, 0.4 lb$1.29/lb typical | 0.4 lb | $0.52Typical price | |
| Carrots, 0.3 lb$1.09/lb typical | 0.3 lb | $0.31Typical price | |
| Celery, a little$2.29 each typical | a little | $0.29Typical price | |
| Potatoes, 1.05 lb$0.99/lb typical | 1.05 lb | $1.02Typical price | |
| Garlic, 0.5$0.75 each typical | 0.5 | $0.30Typical price | |
| Ham, 0.45 lb$3.99/lb typical | 0.45 lb | $1.87Typical price | |
| Broth, 17 oz$0.07/oz typical | 17 oz | $1.19Typical price | |
| Milk, 26 oz$0.04/oz typical | 26 oz | $1.02Typical price | |
| Total for the servings shown | $7.65 | ||
Swaps
- Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
- Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
FlourSalt and pepper
Not included in the cost.
- 40 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
AmericanBudgetFamilyLunchesDinnersHolidayCold-weather comfortWinter
$0.96 per serving$3.82 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Ingredients
- 1/3 cup unsalted butter
- 1 onion
- 1 cup carrot
- 1/2 cup diced celery
- 3 cups potatoes
- 4 cloves garlic
- 1 1/2 cups cooked ham
- 1/3 cup all-purpose flour
- 2 cups low sodium chicken stock
- 2 tsp chicken bouillon
- 3 cups milk
- 1/4 tsp salt
- 1/4 tsp cracked pepper (optional)
Steps
- Dice the onion, carrot, celery, potatoes, and ham, and mince the garlic within 5 minutes.
- Melt the butter in a large pot over medium heat, then cook the onion, carrot, celery, and garlic for 8 minutes.
- Stir in the flour and cook for 2 minutes to form a smooth thickener.
- Gradually add the chicken stock and bouillon, then stir in the potatoes and simmer for 10 minutes.
- Add the milk, ham, salt, and pepper, then simmer gently for 10 minutes until the potatoes are tender.
Main ingredient on sale this week? See what to make with ham on sale.
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