Dinner for 6
Ground Beef Stroganoff with mushrooms
$9.60for 430 minServes 6
Ground beef, mushrooms, and noodles simmer in a creamy, seasoned beef sauce for a quick skillet dinner.

Photo: carlsbadcravings.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Mushrooms, 8 oz$0.40/oz typical | 8 oz | $3.20Typical price | |
| Butter, 1 oz$0.40/oz typical | 1 oz | $0.40Typical price | |
| Ground beef, 1 lb$5.49/lb typical | 1 lb | $5.49Typical price | |
| Onions, 0.3 lb$1.29/lb typical | 0.3 lb | $0.39Typical price | |
| Garlic, 0.5$0.75 each typical | 0.5 | $0.38Typical price | |
| Broth, 25 oz$0.07/oz typical | 25 oz | $1.76Typical price | |
| Cream cheese, 2 oz$0.30/oz typical | 2 oz | $0.60Typical price | |
| Sour cream, 4.25 oz$0.14/oz typical | 4.25 oz | $0.60Typical price | |
| Egg noodles, 6 oz$0.14/oz typical | 6 oz | $0.84Typical price | |
| Total for the servings shown | $14.40 | ||
Swaps
- Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap sour cream for yogurtabout $0.02/oz less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Olive and cooking oilSalt and pepperFlourAsian sauces and pastesMustard, mayo, ketchupDried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
- 30 minstart to table
- Mediumdifficulty
- 6servings as written
- $$typical cost tier
Eastern EuropeanBudgetFamilyDinners
$2.40 per serving$9.60 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 8 oz cremini/baby bella mushrooms
- 2 tbsp unsalted butter
- 1 tbsp olive oil
- 1/4 tsp each salt
- 1 lb lean ground beef
- 1/2 tsp salt
- 1/4 pepper
- 1 small onion
- 5 cloves garlic
- 1/4 cup flour
- 3 cups low sodium beef broth
- 2 tbsp worcestershire sauce
- 1 1/2 tsp dijon mustard
- 1 1/2 tsp beef bouillon or better than bouillon
- 1 tsp dried parsley
- 1/2 tsp paprika
- 1/4 tsp each dried oregano
- 1 pinch 1/4 teaspoon red pepper flakes
- 2 oz cream cheese
- 1/2 cup sour cream
- 12 oz egg noodles (optional)
Steps
- Boil the egg noodles in salted water according to the package directions, then drain them.
- Melt the butter with the olive oil in a large skillet over medium heat and cook the mushrooms with salt for 4 minutes.
- Add the beef, onion, garlic, salt, and pepper, then cook for 6 minutes until the beef reaches 160 F.
- Stir in the flour, broth, Worcestershire sauce, mustard, bouillon, parsley, paprika, oregano, and red pepper flakes.
- Simmer the sauce for 6 minutes, stirring often, until it thickens.
- Stir in the cream cheese and sour cream, then fold in the noodles and heat for 2 minutes.
Main ingredient on sale this week? See what to make with ground beef on sale.
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