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Home / Recipes / American

Side dishe for 6

Grilled Corn in Foil

$0.94for 425 minServes 6

Corn is wrapped with seasoned butter, grilled in foil packets, and finished with dill and lemon juice.

Grilled Corn in Foil

Photo: natashaskitchen.com

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Corn kernels, 6 oz$0.09/oz typical6 oz$0.54Typical price
Butter, 2 oz$0.40/oz typical2 oz$0.80Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.05Typical price
Juice, 0.5 oz$0.04/oz typical0.5 oz$0.02Typical price
Total for the servings shown$1.41

Swaps

  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
  • 25 minstart to table
  • Easydifficulty
  • 6servings as written
  • $typical cost tier

AmericanVegetarianGluten-freeBudgetSide dishesGrillSummer grillingSummer

Typical price

$0.23 per serving$0.94 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 6 ears corn
  • 4 tbsp unsalted butter
  • 1/4 tsp salt
  • 1 pinch pepper (optional)
  • 1 tbsp fresh dill
  • 1 tbsp fresh lemon juice

Steps

  1. Heat a grill to medium-high, about 400 F, for 10 minutes.
  2. Spread the butter over the corn and season it with salt and pepper.
  3. Wrap each ear tightly in foil and place the packets on the grill.
  4. Grill the corn for 15 minutes, turning the packets every 5 minutes.
  5. Open the packets carefully and finish the corn with dill and lemon juice.

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