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Dinner for 4

Green Chile Cheeseburgers

$12.58for 430 minServes 4

Beef patties cook with roasted green chiles and melted cheese, then go into buns with lime-cayenne mayonnaise and lettuce.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Poblano and other fresh chiles, 2$0.60 each typical2$1.20Typical price
Onions, 0.3 lb$1.29/lb typical0.3 lb$0.39Typical price
Garlic, 0.25$0.75 each typical0.25$0.22Typical price
Ground beef, 1 lb$5.49/lb typical1 lb$5.49Typical price
Swiss, 3 oz$0.40/oz typical3 oz$1.20Typical price
Buns and rolls, 4$0.45 each typical4$1.80Typical price
Lemons and limes, 0.5$0.60 each typical0.5$0.23Typical price
Romaine and salad greens, 0.5$2.49 each typical0.5$1.25Typical price
Total for the servings shown$12.58

Swaps

  • Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Olive and cooking oilMustard, mayo, ketchupSalt and pepperDried herbs, spices and seasoning blends

Not included in the cost.

  • 30 minstart to table
  • Easydifficulty
  • 4servings as written
  • $$typical cost tier

AmericanFamilyLunchesDinnersSummer grillingBack to school

Typical price

$3.15 per serving$12.58 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 3 tbsp olive oil (optional)
  • 1 poblano chile
  • 1 large anaheim chile
  • 1 small white onion
  • 3 cloves garlic
  • 1 lb ground beef
  • 4 slices pepper jack or monterey jack cheese
  • 4 hamburger buns
  • 1/2 cup mayonnaise
  • 1 tbsp fresh squeezed lime juice
  • 1 tsp finely grated lime zest
  • 1/2 tsp kosher salt
  • 1/4 tsp cayenne pepper
  • lettuce

Steps

  1. Slice the poblano, Anaheim chile, onion, and garlic.
  2. Heat the oil in a large skillet over medium heat and cook the chiles, onion, and garlic for 8 minutes.
  3. Stir the mayonnaise, lime juice, lime zest, salt, and cayenne pepper together in a small bowl.
  4. Shape the ground beef into four patties and cook them in the skillet for 5 to 7 minutes per side, until they reach 160 F.
  5. Top the patties with cheese during the last minute and cover the skillet to melt it.
  6. Spread the mayonnaise on the buns and fill them with lettuce, burgers, and cooked chiles.

Main ingredient on sale this week? See what to make with ground beef on sale.

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