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Dinner for 5

Greek Potato Fritters

$4.43for 460 minServes 5

Mashed potatoes mix with egg, green onions, parsley, and cheese before frying into golden patties.

Greek Potato Fritters with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Potatoes, 2 lb$0.99/lb typical2 lb$1.98Typical price
Eggs, 1$0.30 each typical1$0.30Typical price
Green onions, 0.5$1.19 each typical0.5$0.68Typical price
Fresh herbs (cilantro, 0.5$1.49 each typical0.5$0.56Typical price
Parmesan, 3.5 oz$0.55/oz typical3.5 oz$1.93Typical price
Total for the servings shown$5.53

Swaps

  • Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices

Pantry staples you likely have

FlourCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

  • 60 minstart to table
  • Mediumdifficulty
  • 5servings as written
  • $typical cost tier

GreekVegetarianBudgetFamilyDinners

Typical price

$1.11 per serving$4.43 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 lb cooked peeled potatoes
  • 1 egg
  • 4 green onions
  • 3/4 cup minced flat leaf parsley or 3/4 cup cilantro
  • 1 cup kefalotiri or 1 cup parmesan cheese
  • 1/4 tsp pepper
  • flour
  • oil (optional)

Steps

  1. Mash the cooked potatoes in a large bowl until mostly smooth.
  2. Stir in the egg, sliced green onions, parsley, cheese, and pepper until combined.
  3. Chill the mixture for 20 minutes, then shape it into small patties.
  4. Coat each patty lightly with flour and rest them for 5 minutes.
  5. Heat oil in a large skillet over medium heat and fry the patties for 3 to 4 minutes per side, until golden and firm.

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