Dinner for 5
Greek Pizza
$8.95for 435 minServes 5
Garlic-herb pizza dough is topped with mozzarella, feta, vegetables, and olives, then baked until the crust is crisp.

Photo: cookingclassy.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Pizza dough, 1$3.49 each typical | 1 | $3.49Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.22Typical price | |
| Mozzarella, 6 oz$0.30/oz typical | 6 oz | $1.80Typical price | |
| Feta, 4 oz$0.70/oz typical | 4 oz | $2.80Typical price | |
| Bell peppers, 0.15 lb$2.49/lb typical | 0.15 lb | $0.39Typical price | |
| Cherry and grape tomatoes, 5.25 oz$0.30/oz typical | 5.25 oz | $1.59Typical price | |
| Pickles and olives, 1.75 oz$0.18/oz typical | 1.75 oz | $0.30Typical price | |
| Red onions, a little$1.49/lb typical | a little | $0.12Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.05Typical price | |
| Total for the servings shown | $11.19 | ||
Swaps
- Swap red onions for onionsabout $0.20/lb less at typical prices
- Swap mozzarella for cheddar and shredded cheeseabout the same price
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilDried herbs, spices and seasoning blendsSalt and pepper
Not included in the cost.
- 35 minstart to table
- Mediumdifficulty
- 5servings as written
- $$typical cost tier
GreekVegetarianBudgetFamilyDinners
Typical price
$2.24 per serving$8.95 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 16 oz pizza dough
- 2 1/2 tbsp extra virgin olive oil
- 3 cloves garlic
- 1/2 tsp dried oregano
- 1/4 tsp dried basil
- 1/8 tsp dried thyme
- salt and freshly ground black pepper
- 6 oz fresh mozzarella
- 4 oz feta
- 1/2 cup chopped bell pepper
- 1 cup diced grape tomatoes
- 1/3 cup chopped kalamata olives
- 1/4 cup chopped red onion
- 1 tbsp chopped fresh parsley
Steps
- Heat the oven to 450 F and place the pizza dough on a lightly oiled baking sheet or pizza pan.
- Mix olive oil, garlic, oregano, basil, thyme, salt, and pepper, then brush the mixture over the dough.
- Top the dough with mozzarella, feta, bell pepper, tomatoes, olives, and red onion.
- Bake for 15 to 18 minutes, until the crust is browned and the cheese is melted.
- Scatter parsley over the hot pizza and let it rest for 2 minutes before slicing.
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