Dessert for 4
Glazed Nuts
$3.44for 45 minServes 4
Whole nuts cook in butter and sugar until coated in a warm, lightly crisp glaze.

Photo: carlsbadcravings.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Nuts and seeds, 4.5 oz$0.70/oz typical | 4.5 oz | $3.15Typical price | |
| Butter, 0.5 oz$0.40/oz typical | 0.5 oz | $0.20Typical price | |
| Total for the servings shown | $3.44 | ||
Swaps
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Sugar and brown sugar
Not included in the cost.
- 5 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianGluten-freeBudgetDesserts
Typical price
$0.86 per serving$3.44 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 cup whole raw nuts
- 1/4 cup sugar
- 1 tbsp butter
Steps
- Melt the butter in a large skillet over medium heat.
- Add the nuts and sugar, then stir constantly for three to four minutes.
- Cook until the sugar melts and coats the nuts.
- Spread the glazed nuts on a plate and cool for one minute.
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Collections with this recipe
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