Side dishe for 6
Garlic Parmesan Green Beans
$3.94for 415 minServes 6
Canned green beans warm in butter, olive oil, and garlic before being finished with melted Parmesan cheese.
Photo: foodfaithfitness.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Green beans, 1.9 lb$2.49/lb typical | 1.9 lb | $4.67Typical price |
 | Butter, 0.5 oz$0.40/oz typical | 0.5 oz | $0.20Typical price |
 | Garlic, 0.5$0.75 each typical | 0.5 | $0.30Typical price |
 | Parmesan, 1.25 oz$0.55/oz typical | 1.25 oz | $0.64Typical price |
| Total for the servings shown | $5.90 | ||
Swaps
- Swap green beans for broccoliabout $0.50/lb less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Olive and cooking oilSalt and pepper
Not included in the cost.
- 15 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
AmericanVegetarianGluten-freeLow-carbBudgetSide dishes
$0.98 per serving$3.94 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 can 14.5 ounces each green beans
- 1 tbsp butter
- 2 tsp olive oil
- 4 cloves garlic
- 1/3 cup parmesan cheese
- salt and pepper (optional)
Steps
- Drain the green beans and mince the garlic.
- Heat the butter and olive oil in a large skillet over medium heat.
- Cook the garlic for 1 minute, stirring often.
- Add the green beans, salt, and pepper, then cook for 5 minutes.
- Sprinkle Parmesan over the beans and cook for 2 minutes, until melted.
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