What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Salmon fillets, 1.5 lb$9.99/lb typical | 1.5 lb | $14.98Typical price | |
| Garlic, 0.75$0.75 each typical | 0.75 | $0.62Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.05Typical price | |
| Lemons and limes, 0.5$0.60 each typical | 0.5 | $0.30Typical price | |
| Total for the servings shown | $15.96 | ||
Swaps
- Swap salmon fillets for white fish (tilapiaabout $3.00/lb less at typical prices
- 12 minstart to table
- Easydifficulty
- 4servings as written
- $$$typical cost tier
AmericanGluten-freeLow-carbHigh-proteinFamilyDinners
Typical price
$3.99 per serving$15.96 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 4 skinless salmon fillets
- 1/2 cup homemade garlic butter sauce
- 1 tbsp fresh parsley
- 1/2 lemon
Steps
- Heat the oven to 400 F and place the salmon in a greased 9-by-13-inch baking dish.
- Spread the garlic butter sauce over the fillets.
- Bake for 10 to 12 minutes.
- Cook until the thickest part reaches 145 F or flakes easily.
- Sprinkle with parsley and squeeze lemon over the salmon.
Main ingredient on sale this week? See what to make with salmon fillets on sale.
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