Side dishe for 6

Garlic Butter Broccolini

Name: Garlic Butter Broccolini
Total time: 15 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 tbsp extra-virgin olive oil; 1 lb broccolini; 1 tbsp unsalted butter; 5 cloves garlic; 1/2 tsp kosher salt; flaky salt (optional)

$1.82for 415 minServes 6

Broccolini is quickly sautéed with garlic and butter until bright, tender, and lightly seasoned.

Photo: themodernproper.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Broccoli, 1 lb$1.99/lb typical	1 lb	$1.99Typical price
	Butter, 0.5 oz$0.40/oz typical	0.5 oz	$0.20Typical price
	Garlic, 0.5$0.75 each typical	0.5	$0.38Typical price
Total for the servings shown		$2.73

Swaps

Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepper

Not included in the cost.

15 minstart to table
Easydifficulty
6servings as written
$typical cost tier

American Vegetarian Gluten-free Low-carb Budget Side dishes Back to school

Typical price

$0.46 per serving$1.82 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 tbsp extra-virgin olive oil
1 lb broccolini
1 tbsp unsalted butter
5 cloves garlic
1/2 tsp kosher salt
flaky salt (optional)

Steps

Trim the broccolini and cut the thick stems in half lengthwise.
Heat the olive oil in a large skillet over medium-high heat for 1 minute.
Add the broccolini and 2 tablespoons water, cover, and cook for 5 minutes.
Add the butter, garlic, and kosher salt, then cook uncovered for 4 minutes.
Cook until the stems are tender and the garlic is lightly browned, then sprinkle with flaky salt.