Dessert for 20

Farmer Cheese Donut Holes

Name: Farmer Cheese Donut Holes
Total time: 20 min
Yield: 20 servings
Cuisine: Eastern European
Ingredients: 1/2 cup all-purpose flour; 1 1/2 tsp baking powder; 1/4 tsp salt; 1 large egg; 4 tbsp granulated sugar; 1/2 tsp vanilla extract; 2 cups farmer cheese; vegetable oil or extra light olive oil to fry; powdered sugar to dust

$0.79for 420 minServes 20

Mix farmer cheese with a sweet flour batter, fry spoonfuls until cooked through, and dust the warm donut holes with sugar.

Farmer Cheese Donut Holes with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Eggs, 1$0.30 each typical	1	$0.30Typical price
	Swiss, 8 oz$0.40/oz typical	8 oz	$3.20Typical price
Total for the servings shown		$3.94

Pantry staples you likely have

FlourBaking powder and sodaSugar and brown sugarCornstarch, vanilla, yeast, cocoaOlive and cooking oilSyrups, molasses, powdered sugar

Not included in the cost.

20 minstart to table
Easydifficulty
20servings as written
$typical cost tier

Eastern European Vegetarian Budget Desserts Back to school

Typical price

$0.20 per serving$0.79 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1/2 cup all-purpose flour
1 1/2 tsp baking powder
1/4 tsp salt
1 large egg
4 tbsp granulated sugar
1/2 tsp vanilla extract
2 cups farmer cheese
vegetable oil or extra light olive oil to fry
powdered sugar to dust

Steps

Stir the flour, baking powder, and salt together in a bowl.
Mix in the egg, granulated sugar, vanilla, and farmer cheese until a thick batter forms.
Heat 2 inches of oil in a deep 3-quart pot to 350 F.
Drop rounded spoonfuls of batter into the oil and fry in batches for 3 to 4 minutes, turning until golden and cooked through.
Drain the donut holes and dust them with powdered sugar.