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Home / Recipes / American

Dessert for 20

Espresso Walnut Brownies

$2.86for 45 minServes 20

These no-bake brownies blend walnuts, almonds, dates, cocoa, and espresso into dense squares within minutes.

Espresso Walnut Brownies

Photo: minimalistbaker.com

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Nuts and seeds, 11 oz$0.70/oz typical11 oz$7.87Typical price
Dried fruit and raisins, 11 oz$0.45/oz typical11 oz$5.06Typical price
Coffee and tea, 0.25 oz$0.80/oz typical0.25 oz$0.20Typical price
Total for the servings shown$14.32

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaSalt and pepper

Not included in the cost.

  • 5 minstart to table
  • Easydifficulty
  • 20servings as written
  • $typical cost tier

AmericanVegetarianVeganDairy-freeGluten-freeKid-friendlyBudgetDesserts

Typical price

$0.72 per serving$2.86 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 1/2 cups raw walnuts
  • 1 cup raw unsalted almonds
  • 2 1/4 cups medjool or deglet noor dates
  • 3/4 cup cocoa powder or raw cacao if you have it
  • 1 1/2 tsp espresso powder or finely ground coffee
  • 1 pinch sea salt

Steps

  1. Pulse the walnuts and almonds in a food processor for 1 minute.
  2. Add the dates, cocoa, espresso powder, and salt.
  3. Process the mixture for 2 minutes until it holds together.
  4. Press the mixture into an 8-inch square pan.
  5. Cut the mixture into 20 brownies.

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Collections with this recipe

Kid-friendly American 30-minute desserts 422Dairy-free American 30-minute desserts 246Gluten-free American 30-minute desserts 186Vegan American 30-minute desserts 128