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Home / Recipes / American

Dessert for 2

Espresso Chocolate Cookies

$16.49for 445 minServes 2

Chocolate cookies combine espresso, cocoa, and dark chocolate before baking until set at the edges.

Espresso Chocolate Cookies

Photo: tasteofhome.com

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter, 8 oz$0.40/oz typical8 oz$3.20Typical price
Eggs, 2$0.30 each typical2$0.60Typical price
Coffee and tea, 1.5 oz$0.80/oz typical1.5 oz$1.20Typical price
Total for the servings shown$8.25

Swaps

  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Sugar and brown sugarCornstarch, vanilla, yeast, cocoaFlourBaking powder and sodaSalt and pepper

Not included in the cost.

  • 45 minstart to table
  • Mediumdifficulty
  • 2servings as written
  • $$$typical cost tier

AmericanVegetarianKid-friendlyBudgetDesserts

Typical price

$4.12 per serving$16.49 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 cup butter
  • 3/4 cups sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 2 cups all-purpose flour
  • 2/3 cup baking cocoa
  • 3 tbsp instant espresso powder
  • 3/4 tsp baking soda
  • 1/4 tsp flaked sea salt
  • 4 oz dark baking chocolate

Steps

  1. Heat the oven to 350 F and line two baking sheets.
  2. Melt the butter and let it cool for 5 minutes.
  3. Whisk the butter, sugar, eggs, and vanilla in a large bowl.
  4. Stir in the flour, cocoa, espresso powder, baking soda, and salt, then fold in chopped chocolate.
  5. Scoop the dough onto the baking sheets, leaving 2 inches between portions.
  6. Bake for 10 to 12 minutes and cool the cookies on the sheets for 5 minutes.

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