Dessert for 4

Dirty Chai Tapioca Pudding

Name: Dirty Chai Tapioca Pudding
Total time: 95 min
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 cup tapioca pearls; 3/4 cup brewed espresso; 1 1/4 cup unsweetened almond/coconut milk; 1 1/2 tsp chai tea; 1 tsp vanilla extract; 3 tbsp maple syrup; 1 pinch kosher salt; 4 udi's gluten free soft baked oatmeal raisin cookies

$8.72for 495 minServes 4

Tapioca pearls simmer with chai, espresso, and plant milk, then cool beneath a sweet oatmeal-raisin cookie crumble.

Photo: runningtothekitchen.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Coffee and tea, 6.25 oz$0.80/oz typical	6.25 oz	$5.00Typical price
	Coconut milk, 11 oz$0.14/oz typical	11 oz	$1.49Typical price
	Oats, 4 oz$0.10/oz typical	4 oz	$0.40Typical price
Total for the servings shown		$8.72

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaHoney or maple syrupSalt and pepper

Not included in the cost.

95 minstart to table
Involveddifficulty
4servings as written
$$typical cost tier

American Vegetarian Dairy-free Kid-friendly Budget Desserts

Typical price

$2.18 per serving$8.72 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1/2 cup tapioca pearls
3/4 cup brewed espresso
1 1/4 cup unsweetened almond/coconut milk
1 1/2 tsp chai tea
1 tsp vanilla extract
3 tbsp maple syrup
1 pinch kosher salt
4 udi's gluten free soft baked oatmeal raisin cookies

Steps

Soak the tapioca pearls in water for 30 minutes, then drain them.
Combine the pearls, espresso, plant milk, chai tea, vanilla, maple syrup, and salt in a medium saucepan.
Simmer over medium-low heat for 20 minutes, stirring often, until the pearls are mostly translucent and the pudding thickens.
Cool the pudding for 25 minutes, stirring twice as it settles.
Crumble the cookies and scatter them over four portions of pudding.