Side dishe for 3
Curtido Cabbage Slaw
$2.17for 460 minServes 3
Cabbage, carrot, and onion soak in a warm vinegar dressing for a crisp, tangy side dish.







What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Mint, a little$1.99 each typical | a little | $0.04Typical price | |
| Cabbage, 1 lb$0.79/lb typical | 1 lb | $0.79Typical price | |
| Carrots, 0.15 lb$1.09/lb typical | 0.15 lb | $0.17Typical price | |
| Onions, 0.2 lb$1.29/lb typical | 0.2 lb | $0.26Typical price | |
| Total for the servings shown | $1.62 | ||
Swaps
- Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
Pantry staples you likely have
VinegarSugar and brown sugarDried herbs, spices and seasoning blends
Not included in the cost.
- 60 minstart to table
- Mediumdifficulty
- 3servings as written
- $typical cost tier
Latin AmericanVegetarianVeganDairy-freeGluten-freeBudgetSide dishesSummer
Typical price
$0.54 per serving$2.17 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/2 cup apple cider vinegar
- 1/4 cup water
- 1 tsp sugar
- 1 tsp oregano
- 1 tsp salt
- 1/2 head green cabbage
- 1 carrot
- 1/2 white onion
- 1/4 tsp crushed red pepper (optional)
Steps
- Heat the vinegar, water, sugar, oregano, salt, and crushed red pepper in a small saucepan until steaming.
- Thinly slice the cabbage, carrot, and onion and place them in a large bowl.
- Pour the warm vinegar mixture over the vegetables and toss well.
- Rest the curtido for 45 minutes, tossing once halfway through, before serving.
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Collections with this recipe
Vegetarian Latin American side dishes 24Latin American side dishes 33



