Dinner for 7
Creamy Sausage Potato Soup with italian
$11.10for 450 minServes 7
This creamy soup cooks sausage, bacon, potatoes, kale, and seasonings in chicken broth before adding half and half.
Photo: cafedelites.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Italian, 1 lb$4.49/lb typical | 1 lb | $4.49Typical price |
 | Bacon, 0.25$6.49 each typical | 0.25 | $2.16Typical price |
 | Onions, 0.4 lb$1.29/lb typical | 0.4 lb | $0.52Typical price |
 | Garlic, 0.5$0.75 each typical | 0.5 | $0.45Typical price |
 | Broth, 51 oz$0.07/oz typical | 51 oz | $3.56Typical price |
 | Potatoes, 2.2 lb$0.99/lb typical | 2.2 lb | $2.17Typical price |
 | Fennel, a little$2.49 each typical | a little | $0.02Typical price |
 | Heavy cream, 12 oz$0.22/oz typical | 12 oz | $2.74Typical price |
 | Kale, 0.75$2.49 each typical | 0.75 | $1.87Typical price |
 | Parmesan, a little$0.55/oz typical | a little | $0.06Typical price |
| Total for the servings shown | $19.43 | ||
Swaps
- Swap italian for chickenabout $1.50/lb more at typical prices
- Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
Pantry staples you likely have
Olive and cooking oilWine, beer and spiritsSalt and pepperDried herbs, spices and seasoning blends
Not included in the cost.
- 50 minstart to table
- Mediumdifficulty
- 7servings as written
- $$typical cost tier
AmericanBudgetFamilyLunchesDinnersCold-weather comfortWinter
$2.78 per serving$11.10 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 tbsp olive oil
- 1 lb mild italian sausage
- 4 oz diced bacon
- 1 onion
- 6 cloves garlic
- 1/2 cup dry white wine (optional)
- 1 1/2 quarts low-sodium chicken broth
- 5 russet potatoes
- 1 cube beef bouillon
- 1/2 tsp salt
- 1/4 tsp cracked pepper
- 1 tsp ground fennel
- 1 tsp red chili flakes (optional)
- 1 1/2 cups half and half
- 3 cups chopped kale
- 1 tbsp parmesan cheese (optional)
Steps
- Heat olive oil in a large pot over medium heat, add bacon, and cook for 5 minutes.
- Add sausage and cook for 8 minutes, breaking it up until it reaches 160°F.
- Add chopped onion and garlic, then cook for 5 minutes until softened.
- Pour in white wine and simmer for 2 minutes.
- Add chicken broth, potatoes, bouillon, salt, pepper, fennel, and chili flakes, then simmer for 20 minutes until the potatoes are tender.
- Stir in half and half and kale, then cook for 10 minutes until the kale is tender.
Main ingredient on sale this week? See what to make with italian or breakfast sausage on sale.
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