Dessert for 12
Cream Cheese Pastry
$0.91for 430 minServes 12
This simple pastry combines cream cheese, butter, sugar, and flour into tender pieces baked until lightly golden.

Photo: thekitchenmagpie.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Cream cheese, 3 oz$0.30/oz typical | 3 oz | $0.90Typical price | |
| Butter, 4 oz$0.40/oz typical | 4 oz | $1.60Typical price | |
| Total for the servings shown | $2.72 | ||
Swaps
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Sugar and brown sugarFlour
Not included in the cost.
- 30 minstart to table
- Easydifficulty
- 12servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetDesserts
Typical price
$0.23 per serving$0.91 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 3 oz cream cheese
- 1/2 cup butter
- 1 tsp granulated sugar
- 1 cup all-purpose flour
Steps
- Beat the cream cheese, butter, and sugar until smooth.
- Mix in the flour until a soft dough forms, then chill it for 10 minutes.
- Heat the oven to 350 F and grease a baking sheet.
- Roll the dough about 1/4 inch thick, cut it into pieces, and place them on the sheet.
- Bake for 12 to 15 minutes, until the edges are lightly golden, then cool before serving.
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