What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Corn kernels, 10 oz$0.09/oz typical | 10 oz | $0.90Typical price |
 | Cherry and grape tomatoes, 11 oz$0.30/oz typical | 11 oz | $3.18Typical price |
 | Juice, 0.75 oz$0.04/oz typical | 0.75 oz | $0.03Typical price |
 | Mint, a little$1.99 each typical | a little | $0.12Typical price |
| Total for the servings shown | $4.95 | ||
Pantry staples you likely have
Olive and cooking oilCooking spray, shortening, ghee, coconut and sesame oilSalt and pepperDried herbs, spices and seasoning blends
Not included in the cost.
- 20 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianVeganDairy-freeGluten-freeBudgetSide dishesNo-cookSummer
$1.24 per serving$4.95 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 tbsp olive oil
- 2 cups corn kernels
- 1 pint cherry tomatoes
- 2 tbsp extra virgin olive oil
- 1 1/2 tbsp fresh lemon juice
- 1 tbsp fresh tarragon
- 1/4 tsp kosher salt
- fresh ground black pepper
Steps
- Place the corn and cherry tomatoes in a large bowl.
- Whisk both olive oils, lemon juice, tarragon, salt, and pepper in a small bowl.
- Pour the dressing over the corn and tomatoes.
- Toss gently and let the salad stand for 10 minutes before serving.
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