Dessert for 12

Coconut Rum Raisin Cereal Treats

Name: Coconut Rum Raisin Cereal Treats
Total time: 55 min
Yield: 12 servings
Cuisine: American
Ingredients: 1/2 cup raisins; 2 tbsp dark rum; 1 1/2 cups sweetened shredded coconut; 6 cups rice krispies cereal; 1/4 cup coconut oil; 1 mini marshmallows

$1.73for 455 minServes 12

Toasted coconut, rum-soaked raisins, cereal, coconut oil, and marshmallows set into chewy squares after chilling.

Photo: holajalapeno.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Dried fruit and raisins, 2.5 oz$0.45/oz typical	2.5 oz	$1.13Typical price
	Shredded coconut, 4.5 oz$0.30/oz typical	4.5 oz	$1.35Typical price
	Cereal and granola, 9 oz$0.20/oz typical	9 oz	$1.80Typical price
	Marshmallows and candy, 0.5 oz$0.25/oz typical	0.5 oz	$0.13Typical price
Total for the servings shown		$5.20

Pantry staples you likely have

Wine, beer and spiritsCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

55 minstart to table
Mediumdifficulty
12servings as written
$typical cost tier

American Vegetarian Vegan Dairy-free Budget Desserts

Typical price

$0.43 per serving$1.73 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1/2 cup raisins
2 tbsp dark rum
1 1/2 cups sweetened shredded coconut
6 cups rice krispies cereal
1/4 cup coconut oil
1 mini marshmallows

Steps

Soak the raisins in the dark rum for 10 minutes.
Heat the oven to 350 F and toast the coconut on a baking sheet for 6 minutes.
Melt the coconut oil and mini marshmallows in a large saucepan over low heat for 5 minutes, stirring until smooth.
Stir in the rum-soaked raisins and toasted coconut.
Fold in the cereal until evenly coated, then press the mixture into a greased 9-by-13-inch pan.
Chill the treats for 30 minutes, then cut them into squares.