Breakfast for 12

Cinnamon Roll Casserole

Name: Cinnamon Roll Casserole
Total time: 47 min
Yield: 12 servings
Cuisine: American
Ingredients: 1/4 cup butter; 2 tubes refrigerated cinnamon rolls with icing; 4 large eggs; 1/2 cup heavy cream; 2 tsp ground cinnamon; 1/4 tsp nutmeg; 1 tbsp vanilla extract; 1 cup chopped pecans; 1/4 cup maple syrup

$2.65for 447 minServes 12

Pieces of cinnamon rolls bake with eggs, cream, pecans, and maple syrup until the casserole is puffed and set.

Photo: gonnawantseconds.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Butter, 2 oz$0.40/oz typical	2 oz	$0.80Typical price
	Eggs, 4$0.30 each typical	4	$1.20Typical price
	Heavy cream, 4.25 oz$0.22/oz typical	4.25 oz	$0.91Typical price
	Nuts and seeds, 4.5 oz$0.70/oz typical	4.5 oz	$3.15Typical price
Total for the servings shown		$7.94

Swaps

Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsCornstarch, vanilla, yeast, cocoaHoney or maple syrup

Not included in the cost.

47 minstart to table
Mediumdifficulty
12servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Breakfasts Cold-weather comfort Winter

Typical price

$0.66 per serving$2.65 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1/4 cup butter
2 tubes refrigerated cinnamon rolls with icing
4 large eggs
1/2 cup heavy cream
2 tsp ground cinnamon
1/4 tsp nutmeg
1 tbsp vanilla extract
1 cup chopped pecans
1/4 cup maple syrup

Steps

Heat the oven to 350 F and melt the butter in a 9-by-13-inch baking dish.
Cut the cinnamon rolls into pieces and arrange them over the melted butter.
Whisk the eggs, cream, cinnamon, nutmeg, vanilla, and maple syrup in a bowl.
Pour the egg mixture over the rolls and sprinkle the pecans on top.
Bake for 35 to 40 minutes, until puffed, set in the center, and the eggs reach 160 F.
Drizzle the reserved icing over the warm casserole.

Main ingredient on sale this week? See what to make with eggs on sale.