Appetizer for 12
Cinnamon Candied Almonds
$4.80for 470 minServes 12
Whole almonds bake in a cinnamon sugar coating until crisp, glossy, and lightly browned for a sweet snack.

Photo: cookingclassy.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Nuts and seeds, 18 oz$0.70/oz typical | 18 oz | $12.60Typical price | |
| Eggs, 1$0.30 each typical | 1 | $0.30Typical price | |
| Total for the servings shown | $14.41 | ||
Pantry staples you likely have
Syrups, molasses, powdered sugarSugar and brown sugarDried spices (cumin, paprika, chili powder, oregano)Salt and pepperCornstarch, vanilla, yeast, cocoa
Not included in the cost.
- 70 minstart to table
- Mediumdifficulty
- 12servings as written
- $typical cost tier
AmericanVegetarianDairy-freeGluten-freeBudgetAppetizersSnacksBack to school
$1.20 per serving$4.80 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/2 cup packed light-brown sugar
- 1/2 cup granulated sugar
- 2 1/2 tsp siagon cinnamon
- 3/4 tsp fine sea salt
- 4 cups fisher whole almonds
- 1 large egg white
- 2 tsp water
- 2 tsp vanilla extract
Steps
- Heat the oven to 250 F and line a large baking sheet with parchment.
- Whisk the egg white, water, and vanilla in a large bowl until foamy.
- Stir in both sugars, cinnamon, and salt, then fold in the almonds until coated.
- Spread the almonds in one layer on the baking sheet and bake for 60 minutes, stirring every 15 minutes.
- Cool the almonds completely on the sheet before breaking apart and storing.
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Vegetarian American appetizers 475Dairy-free American appetizers 317Gluten-free American appetizers 244Gluten-free appetizers 376
