Appetizer for 6

Chunky Tomato Guacamole

Name: Chunky Tomato Guacamole
Total time: 10 min
Yield: 6 servings
Cuisine: Mexican
Ingredients: 3 ripe avocados; 2 roma tomatoes; 1 jalapeño pepper; 3/8 cup finely diced red onion; 2 1/2 tbsp chopped fresh cilantro; 1 small lime; 1 tsp garlic powder; 1/2 tsp onion powder; 1/2 tsp dried cilantro; 1/4 tsp ground cumin (optional); 1/4 tsp ground cayenne pepper; 3/8 tsp salt (optional)

$4.52for 410 minServes 6

Ripe avocados combine with tomatoes, jalapeño, onion, cilantro, lime, and spices for a fresh chunky dip.

Photo: peasandcrayons.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Avocados, 3$1.29 each typical	3	$3.87Typical price
	Fresh tomatoes, 0.65 lb$1.99/lb typical	0.65 lb	$1.24Typical price
	Poblano and other fresh chiles, 1$0.60 each typical	1	$0.60Typical price
	Red onions, 0.1 lb$1.49/lb typical	0.1 lb	$0.17Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.12Typical price
	Lemons and limes, 1$0.60 each typical	1	$0.60Typical price
Total for the servings shown		$6.79

Swaps

Swap red onions for onionsabout $0.20/lb less at typical prices

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blends

Not included in the cost.

10 minstart to table
Easydifficulty
6servings as written
$typical cost tier

Mexican Vegetarian Vegan Dairy-free Gluten-free Low-carb Budget Appetizers Snacks Summer

Typical price

$1.13 per serving$4.52 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

3 ripe avocados
2 roma tomatoes
1 jalapeño pepper
3/8 cup finely diced red onion
2 1/2 tbsp chopped fresh cilantro
1 small lime
1 tsp garlic powder
1/2 tsp onion powder
1/2 tsp dried cilantro
1/4 tsp ground cumin (optional)
1/4 tsp ground cayenne pepper
3/8 tsp salt (optional)

Steps

Halve and pit the avocados, then scoop the flesh into a medium bowl.
Dice the tomatoes and jalapeño, and add them with the red onion and cilantro.
Add the lime juice, garlic powder, onion powder, dried cilantro, cumin, cayenne, and salt.
Mash gently with a fork until combined but still chunky.
Taste and adjust the salt before serving.