Breakfast for 12

Chocolate Cream Cheese Breakfast Biscuits

Name: Chocolate Cream Cheese Breakfast Biscuits
Total time: 30 min
Yield: 12 servings
Cuisine: American
Ingredients: 2 cups flour; 3 tbsp sugar; 1 1/2 tbsp baking powder; 1/4 cup cold butter or margarine; 1 cup cold milk; 1/2 cup semi-sweet chocolate chips; 125 g philadelphia chocolate cream cheese

$1.41for 430 minServes 12

Tender chocolate chip biscuits hold sweet cream cheese centers and bake until golden in a hot oven.

Chocolate Cream Cheese Breakfast Biscuits

Photo: thekitchenmagpie.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Margarine and vegan butter, 2 oz$0.25/oz typical	2 oz	$0.50Typical price
	Milk, 8.5 oz$0.04/oz typical	8.5 oz	$0.34Typical price
	Chocolate chips and baking chocolate, 3 oz$0.45/oz typical	3 oz	$1.35Typical price
	Cream cheese, 4.5 oz$0.30/oz typical	4.5 oz	$1.32Typical price
Total for the servings shown		$4.23

Swaps

Swap milk for almondabout $0.01/oz more at typical prices

Pantry staples you likely have

FlourSugar and brown sugarBaking powder and soda

Not included in the cost.

30 minstart to table
Easydifficulty
12servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Breakfasts

Typical price

$0.35 per serving$1.41 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 cups flour
3 tbsp sugar
1 1/2 tbsp baking powder
1/4 cup cold butter or margarine
1 cup cold milk
1/2 cup semi-sweet chocolate chips
125 g philadelphia chocolate cream cheese

Steps

Heat the oven to 400 F and line a baking sheet.
Whisk the flour, sugar, and baking powder, then cut in the cold butter until crumbly.
Stir in the cold milk and chocolate chips until a soft dough forms.
Divide the dough into 12 portions, fill each with chocolate cream cheese, and seal the edges.
Bake the biscuits for 12 to 15 minutes, until golden and cooked through.