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Home / Recipes / American

Dessert for 20

Chocolate Chip Cookie Dough Wontons

$1.60for 435 minServes 20

Chocolate chip cookie dough fills crisp baked wontons made with butter, sugars, coconut milk, and vanilla.

Chocolate Chip Cookie Dough Wontons

Photo: peasandcrayons.com

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter, 2 oz$0.40/oz typical2 oz$0.80Typical price
Coconut milk, 1 oz$0.14/oz typical1 oz$0.15Typical price
Chocolate chips and baking chocolate, 6 oz$0.45/oz typical6 oz$2.70Typical price
Pie crust, 1$3.49 each typical1$3.49Typical price
Total for the servings shown$8.00

Swaps

  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

FlourSyrups, molasses, powdered sugarSugar and brown sugarCornstarch, vanilla, yeast, cocoaCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

  • 35 minstart to table
  • Easydifficulty
  • 20servings as written
  • $typical cost tier

AmericanVegetarianKid-friendlyBudgetDesserts

Typical price

$0.40 per serving$1.60 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1/2 cup flour
  • 1/4 tsp salt
  • 1/4 cup butter
  • 1/4 cup light brown sugar
  • 1/8 cup granulated sugar
  • 1/2 tsp pure vanilla extract
  • 2 tbsp coconut milk or creamer
  • 1 cup hershey's special dark chocolate chips
  • 20 nasoya wonton wrappers
  • powdered sugar + extra chocolate chips for topping (optional)
  • olive oil cooking spray

Steps

  1. Spread the flour on a small baking sheet and bake at 350 F for 5 minutes, then cool it for 3 minutes.
  2. Melt the butter in a small saucepan over low heat for 1 minute, then cool it for 3 minutes.
  3. Stir the cooled butter, brown sugar, granulated sugar, vanilla, coconut milk, salt, cooled flour, and chocolate chips in a bowl.
  4. Place a spoonful of filling in each wonton wrapper, brush the edges with water, and press them closed.
  5. Arrange the wontons on a greased baking sheet and spray the tops with olive oil.
  6. Bake at 375 F for 10 minutes until crisp, then cool for 5 minutes before topping with powdered sugar and chocolate chips.

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