Breakfast for 12

Chocolate Cherry Muffin Tops

Name: Chocolate Cherry Muffin Tops
Total time: 37 min
Yield: 12 servings
Cuisine: American
Ingredients: 3 tbsp melted coconut oil; 1/2 cup plain 2% greek yogurt; 1/3 cup coconut sugar; 1 tsp vanilla extract; 2 eggs; 1/2 cup milk; 1 1/2 cups gluten free flour blend; 1/4 cup cocoa powder; 1 1/2 tsp baking powder; 1/2 tsp baking soda; 1 pinch kosher salt; 1/4 cup dried tart cherries; 1/4 cup dark chocolate chips; cacao nibs for topping (optional)

$1.31for 437 minServes 12

Greek yogurt, cocoa, dried cherries, and chocolate chips make tender muffin tops that bake quickly on a sheet pan.

Photo: runningtothekitchen.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Sour cream, 4.25 oz$0.14/oz typical	4.25 oz	$0.60Typical price
	Eggs, 2$0.30 each typical	2	$0.60Typical price
	Milk, 4.25 oz$0.04/oz typical	4.25 oz	$0.17Typical price
	Cherries, a little$4.99/lb typical	a little	$0.39Typical price
	Chocolate chips and baking chocolate, 1.5 oz$0.45/oz typical	1.5 oz	$0.68Typical price
	Nuts and seeds, 0.25 oz$0.70/oz typical	0.25 oz	$0.17Typical price
Total for the servings shown		$3.94

Swaps

Swap sour cream for yogurtabout $0.02/oz less at typical prices
Swap milk for almondabout $0.01/oz more at typical prices

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSugar and brown sugarCornstarch, vanilla, yeast, cocoaFlourBaking powder and sodaSalt and pepper

Not included in the cost.

37 minstart to table
Mediumdifficulty
12servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Breakfasts Back to school

Typical price

$0.33 per serving$1.31 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

3 tbsp melted coconut oil
1/2 cup plain 2% greek yogurt
1/3 cup coconut sugar
1 tsp vanilla extract
2 eggs
1/2 cup milk
1 1/2 cups gluten free flour blend
1/4 cup cocoa powder
1 1/2 tsp baking powder
1/2 tsp baking soda
1 pinch kosher salt
1/4 cup dried tart cherries
1/4 cup dark chocolate chips
cacao nibs for topping (optional)

Steps

Heat the oven to 375 F and line a baking sheet with parchment.
Whisk the coconut oil, yogurt, coconut sugar, vanilla, eggs, and milk in a large bowl.
Stir in the flour blend, cocoa powder, baking powder, baking soda, and salt until just combined.
Fold in the dried cherries and chocolate chips, then scoop 12 mounds onto the baking sheet.
Sprinkle with cacao nibs if using and bake for 15 to 18 minutes, until puffed and set.

Main ingredient on sale this week? See what to make with eggs on sale.