Dinner for 2

Chicken Shashlik

Name: Chicken Shashlik
Total time: 40 min
Yield: 2 servings
Cuisine: Middle Eastern
Ingredients: 400 g chicken breasts; 3 tomatoes; 1 tsp tomato puree; 1/2 tsp chili powder; 2 tbsp olive oil (optional); 2 tsp pureed garlic; 2 tbsp fresh coriander; 1 small onion; salt & freshly ground black pepper

$11.51for 440 minServes 2

Seasoned chicken, tomatoes, and onion cook on skewers under high heat until browned and safely cooked.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Chicken breast, 0.9 lb$3.49/lb typical	0.9 lb	$3.08Typical price
	Fresh tomatoes, 0.95 lb$1.99/lb typical	0.95 lb	$1.87Typical price
	Canned tomatoes, a little$0.08/oz typical	a little	$0.01Typical price
	Garlic, a little$0.75 each typical	a little	$0.05Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.09Typical price
	Onions, 0.3 lb$1.29/lb typical	0.3 lb	$0.39Typical price
Total for the servings shown		$5.75

Swaps

Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Olive and cooking oilSalt and pepper

Not included in the cost.

40 minstart to table
Mediumdifficulty
2servings as written
$$typical cost tier

Middle Eastern Dairy-free Gluten-free Low-carb High-protein Budget Dinners

Typical price

$2.88 per serving$11.51 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

400 g chicken breasts
3 tomatoes
1 tsp tomato puree
1/2 tsp chili powder
2 tbsp olive oil (optional)
2 tsp pureed garlic
2 tbsp fresh coriander
1 small onion
salt & freshly ground black pepper

Steps

Cut the chicken, tomatoes, and onion into bite-size pieces, then toss them with tomato puree, chili powder, garlic, coriander, salt, pepper, and olive oil.
Heat the broiler and position an oven rack 6 inches from the heat.
Thread the chicken, tomatoes, and onion onto skewers and place them on a foil-lined broiler pan.
Broil for 12 minutes, turning the skewers every 4 minutes.
Broil for 3 to 5 minutes more, until the chicken is browned and reaches 165 F.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.