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Dinner for 5

Chicken Burrito

$11.99for 430 minServes 5

Seasoned chicken, beans, rice, corn, cheese, and vegetables come together as warm burritos with fresh toppings.

Chicken Burrito with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken breast, 1.3 lb$3.49/lb typical1.3 lb$4.62Typical price
Onions, 0.2 lb$1.29/lb typical0.2 lb$0.26Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Bell peppers, 0.4 lb$2.49/lb typical0.4 lb$0.93Typical price
Refried beans, 14 oz$0.10/oz typical14 oz$1.41Typical price
Rice, 33 oz$0.08/oz typical33 oz$2.60Typical price
Canned corn and vegetables, 14 oz$0.07/oz typical14 oz$0.99Typical price
Swiss, 6 oz$0.40/oz typical6 oz$2.40Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.19Typical price
Avocados, 0.5$1.29 each typical0.5$0.65Typical price
Sour cream, 1 oz$0.14/oz typical1 oz$0.14Typical price
Salsa, 1 oz$0.14/oz typical1 oz$0.14Typical price
Total for the servings shown$14.99

Swaps

  • Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap sour cream for yogurtabout $0.02/oz less at typical prices
  • Swap rice for quinoaabout $0.12/oz more at typical prices

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Salt and pepperDried herbs, spices and seasoning blendsOlive and cooking oil

Not included in the cost.

  • 30 minstart to table
  • Mediumdifficulty
  • 5servings as written
  • $$typical cost tier

MexicanHigh-proteinFamilyDinners

Typical price

$3.00 per serving$11.99 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 tsp each onion powder
  • 2 tsp each dried cumin powder
  • 1/4 tsp black pepper
  • 3/4 tsp cayenne pepper (optional)
  • 600 g / 1.2 lb chicken breast
  • 2 tbsp olive oil
  • 1/2 onion
  • 2 cloves garlic
  • 1 red capsicum/bell pepper
  • 400 g /14oz refried beans
  • 1/4 cup water
  • 2 1/2 cups white rice
  • 2 1/2 cups mexican red rice
  • 400 g /14oz canned corn
  • 1 1/2 cups cheese
  • 1/4 cup coriander/cilantro
  • avocado sauce
  • sour cream
  • salsa

Steps

  1. Warm the white rice and Mexican red rice in separate covered pans over low heat for 8 minutes.
  2. Season the chicken with onion powder, cumin, black pepper, and cayenne.
  3. Heat the olive oil in a large skillet over medium-high heat, then cook the chicken, onion, garlic, and bell pepper for 10 to 12 minutes, until the chicken reaches 165 F.
  4. Heat the refried beans with the water in a small saucepan over medium heat for 5 minutes.
  5. Fill burritos with chicken, beans, rice, corn, cheese, cilantro, avocado sauce, sour cream, and salsa.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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