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Dinner for 6

Chicken Broccoli Rice Casserole with cream of mushroom

$8.53for 445 minServes 6

Chicken, broccoli, rice, and cheese bake in a creamy sauce beneath a crisp buttery bread crumb topping.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Cream of mushroom, 30 oz$0.10/oz typical30 oz$3.00Typical price
Sour cream, 8.5 oz$0.14/oz typical8.5 oz$1.19Typical price
Milk, 4.25 oz$0.04/oz typical4.25 oz$0.17Typical price
Juice, 0.5 oz$0.04/oz typical0.5 oz$0.02Typical price
Chicken breast, 0.8 lb$3.49/lb typical0.8 lb$2.73Typical price
Rice, 20 oz$0.08/oz typical20 oz$1.56Typical price
Cheddar and shredded cheese, 8 oz$0.30/oz typical8 oz$2.40Typical price
Sandwich bread, 0.25$2.49 each typical0.25$0.37Typical price
Butter, 2.75 oz$0.40/oz typical2.75 oz$1.07Typical price
Total for the servings shown$12.79

Swaps

  • Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
  • Swap cheddar and shredded cheese for mozzarellaabout the same price
  • Swap sour cream for yogurtabout $0.02/oz less at typical prices
  • Swap milk for almondabout $0.01/oz more at typical prices

Pantry staples you likely have

Asian sauces and pastesDried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

  • 45 minstart to table
  • Mediumdifficulty
  • 6servings as written
  • $$typical cost tier

AmericanKid-friendlyBudgetFamilyDinnersCold-weather comfortWinter

Typical price

$2.13 per serving$8.53 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 cans campbells condensed cream of chicken soup
  • 1 cup sour cream
  • 1/2 cup milk
  • 2 tsp worcestershire sauce
  • 1 tbsp fresh lemon juice
  • 1/2 tsp dried poultry seasoning
  • 1/2 tsp salt (optional)
  • 1/2 tsp black pepper
  • 2 1/2 cups chicken
  • 3 cups cooked rice
  • 2 cups cheddar cheese
  • 1 1/2 cups panko bread crumbs
  • 1 tsp dried thyme leaves
  • 1/3 cup butter

Steps

  1. Heat the oven to 350 F and grease a 9-by-13-inch baking dish with cooking oil.
  2. Stir the soups, sour cream, milk, Worcestershire sauce, lemon juice, poultry seasoning, salt, and pepper in a bowl.
  3. Fold the chicken, broccoli, cooked rice, and 1 cup cheddar into the sauce.
  4. Spread the mixture in the baking dish and cover it with the remaining cheddar.
  5. Mix the panko, thyme, and melted butter, then sprinkle it over the casserole.
  6. Bake uncovered for 30 minutes, until bubbling and the chicken reaches 165 F.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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