Dessert for 12
Cheesy Corn Casserole
$3.12for 450 minServes 12
Creamed corn, whole corn, sour cream, and cheddar bake into a soft casserole with a lightly sweet cornmeal crust.
Photo: themodernproper.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Cornmeal, 3.75 oz$0.08/oz typical | 3.75 oz | $0.30Typical price |
 | Butter, 6 oz$0.40/oz typical | 6 oz | $2.40Typical price |
 | Eggs, 2$0.30 each typical | 2 | $0.60Typical price |
 | Corn kernels, 15 oz$0.09/oz typical | 15 oz | $1.33Typical price |
 | Canned corn and vegetables, 15 oz$0.07/oz typical | 15 oz | $1.05Typical price |
 | Sour cream, 11 oz$0.14/oz typical | 11 oz | $1.49Typical price |
 | Cheddar and shredded cheese, 6 oz$0.30/oz typical | 6 oz | $1.80Typical price |
| Total for the servings shown | $9.36 | ||
Swaps
- Swap cheddar and shredded cheese for mozzarellaabout the same price
- Swap sour cream for yogurtabout $0.02/oz less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
FlourSugar and brown sugarSalt and pepperBaking powder and soda
Not included in the cost.
- 50 minstart to table
- Mediumdifficulty
- 12servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetDessertsBack to schoolCold-weather comfortWinter
$0.78 per serving$3.12 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 1/4 cups all-purpose flour
- 3/4 cup yellow cornmeal
- 1/4 cup sugar
- 1 tsp sea salt
- 1/2 tsp baking powder
- 3/4 cup unsalted butter
- 2 large eggs
- 1 can (14 3/4 oz) creamed corn
- 1 can (15 oz) whole kernel corn
- 1 1/4 cup sour cream
- 1 1/2 cups shredded cheddar cheese
Steps
- Heat the oven to 350 F and grease a 9-by-13-inch baking dish with some of the butter.
- Melt the remaining butter and whisk it with the eggs, creamed corn, whole corn, and sour cream.
- Stir the flour, cornmeal, sugar, salt, and baking powder in a separate bowl.
- Fold the dry mixture into the corn mixture, then spread the batter in the baking dish.
- Sprinkle the cheddar evenly over the top and bake for 40 to 45 minutes, until set and golden.
Main ingredient on sale this week? See what to make with eggs on sale.
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