Dinner for 6
Cheesy Chicken Broccoli Rice
$6.45for 435 minServes 6
Chicken, rice, and broccoli cook in one pan with broth before being covered with sharp cheddar cheese.
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Onions, 0.2 lb$1.29/lb typical | 0.2 lb | $0.26Typical price | |
| Chicken breast, 1 lb$3.49/lb typical | 1 lb | $3.49Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price | |
| Rice, 6.5 oz$0.08/oz typical | 6.5 oz | $0.52Typical price | |
| Broth, 21 oz$0.07/oz typical | 21 oz | $1.45Typical price | |
| Broccoli, 0.45 lb$1.99/lb typical | 0.45 lb | $0.93Typical price | |
| Cheddar and shredded cheese, 8 oz$0.30/oz typical | 8 oz | $2.40Typical price | |
| Total for the servings shown | $9.68 | ||
Swaps
- Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap cheddar and shredded cheese for mozzarellaabout the same price
- Swap rice for quinoaabout $0.12/oz more at typical prices
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilDried herbs, spices and seasoning blends
Not included in the cost.
- 35 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
AmericanHigh-proteinBudgetFamilyDinnersOne-pot
$1.61 per serving$6.45 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Ingredients
- 3 tbsp extra virgin olive oil
- 1/2 yellow onion
- 1 lb boneless skinless chicken breasts
- 2 cloves garlic
- 1 tsp kosher salt and freshly ground pepper to taste (optional)
- 1 cup uncooked extra long grain white rice
- 2 1/2 cups low-sodium chicken broth
- 2 1/2 cups broccoli florets
- 2 cups shredded extra sharp cheddar cheese
Steps
- Heat the olive oil in a large deep skillet over medium heat and cook the onion for 3 minutes.
- Cut the chicken into small pieces, season with salt and pepper, and cook for 5 minutes.
- Add the garlic and rice, then stir for 1 minute.
- Pour in the chicken broth, bring it to a simmer, cover the skillet, and cook for 15 minutes.
- Add the broccoli, cover, and cook for 7 minutes until the rice is tender and the chicken reaches 165 F.
- Sprinkle the cheddar over the top, cover, and cook for 2 minutes until melted.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
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