What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Cheddar and shredded cheese, 3 oz$0.30/oz typical | 3 oz | $0.90Typical price |
 | Mint, a little$1.99 each typical | a little | $0.25Typical price |
 | Margarine and vegan butter, 2 oz$0.25/oz typical | 2 oz | $0.50Typical price |
| Total for the servings shown | $6.06 | ||
Swaps
- Swap cheddar and shredded cheese for mozzarellaabout the same price
Pantry staples you likely have
FlourSugar and brown sugarWine, beer and spirits
Not included in the cost.
- 60 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianBudgetSide dishes
Typical price
$0.76 per serving$3.03 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 3 cups self-rising flour
- 1/2 cup sugar
- 1 bottle beer
- 3/4 cup shredded sharp cheddar cheese
- 2 tbsp chopped fresh chives
- 1/4 cup butter or 1/4 cup margarine
Steps
- Heat the oven to 375 F and grease a 9-by-5-inch loaf pan with oil.
- Stir the flour, sugar, beer, cheddar, and chives together in a large bowl until just combined.
- Spread the batter in the loaf pan and pour the melted butter over the top.
- Bake for 45 to 50 minutes, until golden and a toothpick comes out clean.
- Cool the loaf in the pan for 10 minutes before slicing.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinnersMore like this
$0.16
Parker House Rolls
$0.16 per serving
$0.30
Butter Swim Biscuits
$0.30 per serving
None of these match. Clear the filter to see all 6.