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Home / Recipes / American

Dinner for 6

Cauliflower Fried Rice with eggs

$5.74for 425 minServes 6

Cauliflower rice cooks with vegetables, bacon, and eggs, then gets finished with coconut aminos and a spiced mayo sauce.

Cauliflower Fried Rice with eggs with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Cauliflower, 0.75$3.29 each typical0.75$2.19Typical price
Onions, 0.4 lb$1.29/lb typical0.4 lb$0.52Typical price
Carrots, 0.8 lb$1.09/lb typical0.8 lb$0.85Typical price
Frozen vegetables, 5 oz$0.10/oz typical5 oz$0.50Typical price
Garlic, a little$0.75 each typicala little$0.06Typical price
Bacon, 0.25$6.49 each typical0.25$1.30Typical price
Green onions, 0.25$1.19 each typical0.25$0.30Typical price
Eggs, 5$0.30 each typical5$1.50Typical price
Nuts and seeds, 0.25 oz$0.70/oz typical0.25 oz$0.17Typical price
Butter, 0.5 oz$0.40/oz typical0.5 oz$0.20Typical price
Total for the servings shown$8.62

Swaps

  • Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Salt and pepperCooking spray, shortening, ghee, coconut and sesame oilAsian sauces and pastesMustard, mayo, ketchupDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blends

Not included in the cost.

  • 25 minstart to table
  • Mediumdifficulty
  • 6servings as written
  • $typical cost tier

AmericanBudgetFamilyBreakfastsSide dishesDinners

Typical price

$1.44 per serving$5.74 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 16 oz cauliflower rice
  • 1 white onion
  • 5 carrots
  • 1 cup frozen peas
  • 1 1/2 cloves garlic (optional)
  • 3/8 tsp salt
  • 3/8 tsp black pepper
  • 1 tbsp extra virgin olive oil or sesame oil
  • 1 1/2 tbsp coconut aminos
  • 4 slices cooked bacon
  • 1/4 cup chopped green onion
  • 5 large eggs
  • toasted sesame seeds for an optional topping/garnish
  • 1/2 cup quality mayo
  • 1 tbsp melted butter
  • 1 tsp paprika
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 tsp salt
  • 1/8 tsp cayenne pepper
  • 1 1/2 tbsp water

Steps

  1. Stir the mayonnaise, melted butter, paprika, garlic powder, onion powder, salt, cayenne, and water in a small bowl for 3 minutes.
  2. Heat the oil in a large skillet over medium heat and cook the onion and carrots for 8 minutes.
  3. Add the peas, garlic, and cauliflower rice and cook for 7 minutes, stirring until the cauliflower softens.
  4. Stir in the chopped bacon, green onion, and coconut aminos and cook for 2 minutes.
  5. Push the vegetables to one side, add the eggs, and scramble them for 5 minutes until firm.
  6. Fold the eggs into the cauliflower mixture and stir in the spiced mayo sauce.

Plan around it

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