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Side dishe for 4

Cauliflower Fried Rice (4 servings)

$2.86for 430 minServes 4

Eggs, peas, carrots, onion, garlic, and scallions cook in sesame oil for a quick fried-rice-style side.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggs, 3$0.30 each typical3$0.90Typical price
Onions, 0.15 lb$1.29/lb typical0.15 lb$0.19Typical price
Frozen vegetables, 2.5 oz$0.10/oz typical2.5 oz$0.25Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Green onions, 0.75$1.19 each typical0.75$0.85Typical price
Total for the servings shown$2.86

Swaps

  • Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Asian sauces and pastesCooking spray, shortening, ghee, coconut and sesame oilSoy sauce

Not included in the cost.

  • 30 minstart to table
  • Easydifficulty
  • 4servings as written
  • $typical cost tier

ChineseVegetarianDairy-freeLow-carbKid-friendlyBudgetSide dishes

Typical price

$0.71 per serving$2.86 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 tbsp sesame oil
  • 2 egg whites
  • 1 large egg
  • 1 pinch salt
  • cooking spray
  • 1/2 small onion
  • 1/2 cup frozen peas and carrots
  • 2 cloves garlic
  • 5 scallions
  • 3 tbsp soy sauce (optional)

Steps

  1. Whisk the egg whites, egg, and salt in a bowl.
  2. Heat a large skillet over medium heat, spray it with cooking spray, and scramble the eggs for 3 to 4 minutes.
  3. Cook the onion, peas, carrots, and garlic in the skillet for 8 minutes, stirring often.
  4. Add the scallions and sesame oil, then cook for 2 minutes.
  5. Stir in the scrambled eggs and soy sauce, if using, and cook for 3 minutes.

Main ingredient on sale this week? See what to make with eggs on sale.

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