Breakfast for 15
Caramel Pecan Rolls
$3.71for 450 minServes 15
Soft yeast rolls swirl with cinnamon sugar, then bake over a buttery brown sugar and pecan caramel topping.
Photo: tasteofhome.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Milk, 8.5 oz$0.04/oz typical | 8.5 oz | $0.34Typical price |
 | Eggs, 2$0.30 each typical | 2 | $0.60Typical price |
 | Butter, 12 oz$0.40/oz typical | 12 oz | $4.60Typical price |
 | Nuts and seeds, 2.75 oz$0.70/oz typical | 2.75 oz | $1.97Typical price |
| Total for the servings shown | $13.92 | ||
Swaps
- Swap milk for almondabout $0.01/oz more at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Cornstarch, vanilla, yeast, cocoaSugar and brown sugarFlourSyrups, molasses, powdered sugarDried herbs, spices and seasoning blends
Not included in the cost.
- 50 minstart to table
- Mediumdifficulty
- 15servings as written
- $typical cost tier
AmericanVegetarianBudgetBreakfastsLunchesFall
$0.93 per serving$3.71 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 packages (1/4 oz) active dry yeast
- 1 cup warm 2% milk
- 2 large eggs
- 5 tbsp butter
- 1/2 cup sugar
- 1 tsp salt
- 5 cups all-purpose flour
- 1 cup butter
- 2 cups packed brown sugar
- 1/4 cup corn syrup
- 5/8 cup chopped pecans
- 2 tbsp butter
- 1/2 cup sugar
- 1 tsp ground cinnamon
Steps
- Dissolve the yeast in warm milk, then mix in 5 tablespoons melted butter, 1/2 cup sugar, eggs, and salt.
- Stir in the flour, knead until smooth, cover, and let the dough rise for 10 minutes.
- Melt 1 cup butter with brown sugar and corn syrup in a saucepan, then spread the mixture in a greased 9-by-13-inch pan and sprinkle with pecans.
- Roll the dough into a rectangle, spread it with 2 tablespoons softened butter, and sprinkle it with sugar and cinnamon.
- Roll the dough tightly, cut it into 15 pieces, and arrange the pieces over the caramel.
- Bake at 375 F for 18 to 20 minutes, then carefully invert the hot rolls onto a tray.
Main ingredient on sale this week? See what to make with eggs on sale.
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