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Appetizer for 2

Cajun Sweet Potato Fries

$4.62for 435 minServes 2

Sweet potato wedges roast until crisp at the edges, coated with smoky Cajun spices and a little oil.

Cajun Sweet Potato Fries with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Sweet potatoes, 1.25 lb$1.29/lb typical1.25 lb$1.61Typical price
Pickles and olives, 0.75 oz$0.18/oz typical0.75 oz$0.11Typical price
Total for the servings shown$2.31

Pantry staples you likely have

Salt and pepperDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSugar and brown sugar

Not included in the cost.

  • 35 minstart to table
  • Easydifficulty
  • 2servings as written
  • $typical cost tier

Cajun and CreoleVegetarianVeganDairy-freeGluten-freeBudgetAppetizersSide dishesSnacksBack to schoolFall

Typical price

$1.16 per serving$4.62 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 large sweet potatoes
  • 2 tbsp olive
  • 1/2 tsp sea salt
  • 1 1/2 tsp garlic powder
  • 1 1/2 tsp smoked paprika
  • 1 1/2 tsp dried oregano
  • 1 tsp dried thyme
  • 1/4 tsp black pepper
  • 1/4 tsp cayenne pepper
  • 1 tbsp sugar of choice (optional)

Steps

  1. Heat the oven to 425 F and line a large baking sheet with the sweet potato wedges.
  2. Mix the olive oil, salt, garlic powder, smoked paprika, oregano, thyme, black pepper, cayenne, and sugar if using.
  3. Toss the wedges with the spice mixture until evenly coated.
  4. Spread the wedges in one layer on the baking sheet.
  5. Roast for 25 minutes, turning once, until browned and tender.

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