Side dishe for 4

Buttered Cabbage

Name: Buttered Cabbage
Total time: 45 min
Yield: 4 servings
Cuisine: British and Irish
Ingredients: 1 head cabbage; 4 tbsp butter; 1 onion; salt and pepper to taste (optional); 1/2 tsp caraway seeds (optional)

$2.98for 445 minServes 4

Cabbage and onion slowly cook in butter with caraway seeds until soft, sweet, and lightly browned.

Photo: immigrantstable.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Cabbage, 2 lb$0.79/lb typical	2 lb	$1.58Typical price
	Butter, 2 oz$0.40/oz typical	2 oz	$0.80Typical price
	Onions, 0.4 lb$1.29/lb typical	0.4 lb	$0.52Typical price
Total for the servings shown		$2.98

Swaps

Swap onions for red onionsabout $0.20/lb more at typical prices
Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Salt and pepperDried herbs, spices and seasoning blends

Not included in the cost.

45 minstart to table
Mediumdifficulty
4servings as written
$typical cost tier

British and Irish Vegetarian Gluten-free Low-carb Budget Side dishes

Typical price

$0.74 per serving$2.98 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 head cabbage
4 tbsp butter
1 onion
salt and pepper to taste (optional)
1/2 tsp caraway seeds (optional)

Steps

Melt the butter in a large covered skillet over medium heat.
Add the sliced onion and cabbage, season with salt and pepper, and sprinkle in the caraway seeds.
Cover and cook for 15 minutes, stirring several times.
Uncover the skillet and cook for 15 to 20 minutes, stirring often, until the cabbage is tender and lightly browned.