Dinner for 2

Buffalo Tofu

Name: Buffalo Tofu
Total time: 17 min
Yield: 2 servings
Cuisine: American
Ingredients: 16 oz package of tofu; 2 tbsp cornstarch; 1 tbsp soy sauce; 1 tbsp avocado oil; 1 tsp paprika; 1/2 tsp garlic powder; 3 tbsp butter; 1/4 cup hot sauce

$8.92for 417 minServes 2

Pressed tofu gets coated with spices and soy sauce, then tossed with a buttery hot sauce mixture.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Tofu, 16 oz$0.17/oz typical	16 oz	$2.72Typical price
	Butter, 1.5 oz$0.40/oz typical	1.5 oz	$0.60Typical price
Total for the servings shown		$4.46

Swaps

Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaSoy sauceOlive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Hot sauce

Not included in the cost.

17 minstart to table
Easydifficulty
2servings (the source says 3, which counts pieces)
$$typical cost tier

American Vegetarian Low-carb Budget Dinners Lunches No-cook Game day

Typical price

$2.23 per serving$8.92 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

16 oz package of tofu
2 tbsp cornstarch
1 tbsp soy sauce
1 tbsp avocado oil
1 tsp paprika
1/2 tsp garlic powder
3 tbsp butter
1/4 cup hot sauce

Steps

Press the tofu between towels for 5 minutes, then cut it into bite-size pieces.
Stir the cornstarch, paprika, garlic powder, soy sauce, and avocado oil in a bowl.
Toss the tofu with the coating until evenly covered.
Melt the butter in a bowl and stir in the hot sauce.
Toss the coated tofu with the buffalo sauce and serve immediately.

Main ingredient on sale this week? See what to make with tofu on sale.