Side dishe for 4
Boiled Sweet Potatoes
$3.01for 430 minServes 4
Sweet potatoes simmer in water until tender, then finish with butter, salt, and pepper.

Photo: spendwithpennies.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Sweet potatoes, 2 lb$1.29/lb typical | 2 lb | $2.58Typical price | |
| Butter, 1 oz$0.40/oz typical | 1 oz | $0.40Typical price | |
| Total for the servings shown | $3.01 | ||
Swaps
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Salt and pepper
Not included in the cost.
- 30 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianGluten-freeBudgetSide dishesFall
Typical price
$0.75 per serving$3.01 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 lb sweet potatoes
- 2 tbsp butter
- salt and black pepper (optional)
Steps
- Peel the sweet potatoes and cut them into 1-inch pieces.
- Place the pieces in a large pot and cover them with water.
- Bring the water to a boil, then simmer for 18 to 22 minutes, until the potatoes are tender.
- Drain the potatoes and return them to the warm pot.
- Stir in the butter, salt, and pepper until the butter melts.
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