Dessert for 12

Berry Yogurt Bruschetta

Name: Berry Yogurt Bruschetta
Total time: 244 min
Yield: 12 servings
Cuisine: American
Ingredients: 2 cups plain greek yogurt; 1 large loaf challah bread; 8 oz mascarpone; 1 cup fresh blueberries; 1 cup fresh raspberries; 1/2 cup hulled and sliced strawberries; 1/2 cup pitted and halved cherries; 1/3 cup honey

$4.58for 4244 minServes 12

Toasted challah slices hold sweet mascarpone yogurt and fresh berries, then chill briefly before serving.

Photo: themodernproper.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Sour cream, 17 oz$0.14/oz typical	17 oz	$2.38Typical price
	Sandwich bread, a little$2.49 each typical	a little	$0.19Typical price
	Mascarpone, 8 oz$0.45/oz typical	8 oz	$3.60Typical price
	Berries, 13 oz$0.40/oz typical	13 oz	$5.00Typical price
	Cherries, 0.15 lb$4.99/lb typical	0.15 lb	$0.78Typical price
Total for the servings shown		$13.75

Swaps

Swap sour cream for yogurtabout $0.02/oz less at typical prices

Pantry staples you likely have

Honey or maple syrup

Not included in the cost.

244 minstart to table
Involveddifficulty
12servings as written
$typical cost tier

American Vegetarian Budget Desserts No-cook Summer

Typical price

$1.15 per serving$4.58 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 cups plain greek yogurt
1 large loaf challah bread
8 oz mascarpone
1 cup fresh blueberries
1 cup fresh raspberries
1/2 cup hulled and sliced strawberries
1/2 cup pitted and halved cherries
1/3 cup honey

Steps

Slice the challah into 12 pieces and toast them in a dry skillet over medium heat until lightly browned.
Stir the yogurt, mascarpone, and honey in a bowl until smooth.
Gently fold the blueberries, raspberries, strawberries, and cherries into the yogurt mixture.
Spread the berry mixture over the toasted challah slices.
Chill the bruschetta for 4 hours before serving.