Dinner for 4

Beef Sunday Roast

Name: Beef Sunday Roast
Total time: 60 min
Yield: 4 servings
Cuisine: British and Irish
Ingredients: 8 slices beef; 12 florets broccoli; 1 packet potatoes; 1 packet carrots; 140 g plain flour; 4 eggs; 200 ml milk; 1 drizzle sunflower oil

$17.37for 460 minServes 4

Beef slices cook with roasted potatoes, carrots, and broccoli, alongside crisp egg-and-flour puddings made in a hot pan.

Photo: TheMealDB

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Beef chuck roast, 0.5 lb$6.99/lb typical	0.5 lb	$3.50Typical price
	Broccoli, 6 lb$1.99/lb typical	6 lb	$11.94Typical price
	Potatoes, a little$0.99/lb typical	a little	$0.06Typical price
	Carrots, a little$1.09/lb typical	a little	$0.07Typical price
	Eggs, 4$0.30 each typical	4	$1.20Typical price
	Milk, 7.25 oz$0.04/oz typical	7.25 oz	$0.29Typical price
Total for the servings shown		$17.37

Swaps

Swap beef chuck roast for pork roastabout $4.50/lb less at typical prices
Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
Swap milk for almondabout $0.01/oz more at typical prices

Pantry staples you likely have

FlourCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

60 minstart to table
Mediumdifficulty
4servings as written
$$$typical cost tier

British and Irish Family Dinners Cold-weather comfort Winter

Typical price

$4.34 per serving$17.37 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

8 slices beef
12 florets broccoli
1 packet potatoes
1 packet carrots
140 g plain flour
4 eggs
200 ml milk
1 drizzle sunflower oil

Steps

Heat the oven to 425 F and place the potatoes and carrots in a roasting pan with oil.
Roast the potatoes and carrots for 25 minutes, turning them halfway through.
Whisk the flour, eggs, and milk into a smooth batter, then let it stand for 10 minutes.
Pour the batter into an oiled 12-cup muffin pan and bake at 425 F for 20 minutes.
Cook the beef slices in a large skillet over medium-high heat for 3 to 5 minutes per side, until they reach 145 F.
Steam the broccoli with water in a covered pan for 5 minutes, until tender.

Main ingredient on sale this week? See what to make with beef chuck roast or stew beef on sale.