Dinner for 4

Beef Pitas with Yogurt Sauce

Name: Beef Pitas with Yogurt Sauce
Total time: 25 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 1 cup plain fat-free yogurt; 1/4 cup fresh parsley; 1/2 tsp garlic; 1/8 tsp salt; 1 tsp dried oregano; 1 tsp fresh rosemary; 1/2 tsp salt; 1/4 tsp pepper; 1 lb beef top sirloin steak; 1 large sweet onion; 4 tsp olive oil; 4 whole gyro-style pita bread

$11.72for 425 minServes 4

Seasoned sirloin and sweet onion fill warm pita bread with a cool yogurt, herb, and garlic sauce.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Yogurt, 8.5 oz$0.12/oz typical	8.5 oz	$1.02Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.19Typical price
	Garlic, a little$0.75 each typical	a little	$0.01Typical price
	Mint, a little$1.99 each typical	a little	$0.04Typical price
	Beef steak (sirloin, 1 lb$8.99/lb typical	1 lb	$8.99Typical price
	Onions, 0.5 lb$1.29/lb typical	0.5 lb	$0.65Typical price
	Sandwich bread, 0.25$2.49 each typical	0.25	$0.60Typical price
Total for the servings shown		$11.72

Swaps

Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blendsOlive and cooking oil

Not included in the cost.

25 minstart to table
Easydifficulty
4servings as written
$$typical cost tier

Mediterranean Family Dinners Summer grilling

Typical price

$2.93 per serving$11.72 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 cup plain fat-free yogurt
1/4 cup fresh parsley
1/2 tsp garlic
1/8 tsp salt
1 tsp dried oregano
1 tsp fresh rosemary
1/2 tsp salt
1/4 tsp pepper
1 lb beef top sirloin steak
1 large sweet onion
4 tsp olive oil
4 whole gyro-style pita bread

Steps

Stir the yogurt, parsley, garlic, and one-eighth teaspoon salt together in a small bowl.
Slice the steak and onion into thin strips.
Heat two teaspoons of oil in a large skillet over medium heat, then cook the onion for 7 minutes.
Season the steak with oregano, rosemary, salt, and pepper, then cook it in the skillet with the remaining oil for 5 minutes, until it reaches 145 F.
Warm the pita breads in the skillet for 1 minute per side.
Fill the warm pitas with the beef and onion, then top them with the yogurt sauce.

Main ingredient on sale this week? See what to make with beef steak (sirloin, flank, skirt) on sale.