What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Chicken breast, 0.95 lb$3.49/lb typical | 0.95 lb | $3.27Typical price | |
| BBQ sauce, 2.25 oz$0.12/oz typical | 2.25 oz | $0.27Typical price | |
| Romaine and salad greens, 1.5$2.49 each typical | 1.5 | $3.98Typical price | |
| Canned beans, 15 oz$0.09/oz typical | 15 oz | $1.35Typical price | |
| Corn on the cob, 2$0.60 each typical | 2 | $1.13Typical price | |
| Cherry and grape tomatoes, 5.25 oz$0.30/oz typical | 5.25 oz | $1.59Typical price | |
| Avocados, 1$1.29 each typical | 1 | $1.29Typical price | |
| Onions, a little$1.29/lb typical | a little | $0.06Typical price | |
| Chips, 0.5 oz$0.22/oz typical | 0.5 oz | $0.11Typical price | |
| Total for the servings shown | $13.69 | ||
Swaps
- Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices
Pantry staples you likely have
Relish, dressings, steak sauce
Not included in the cost.
- 20 minstart to table
- Mediumdifficulty
- 6servings as written
- $$typical cost tier
AmericanDairy-freeBudgetFamilyLunchesDinnersGrillNo-cookSummer grillingBack to schoolSummer
$2.28 per serving$9.13 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 3 cups shredded chicken
- 1/2 cup barbecue sauce (optional)
- 8 cups chopped romaine lettuce
- 1 can (15 oz) black beans
- 1 can (15 oz) sweet corn
- 1 cup cherry tomatoes
- 1 large ripe avocado
- 1/2 cup ranch dressing
- pickled red onions (optional)
- french fried onions (optional)
Steps
- Drain the black beans and corn, and halve the cherry tomatoes.
- Chop the romaine and avocado, then place them in a large salad bowl.
- Toss in the chicken, beans, corn, tomatoes, and barbecue sauce until evenly coated.
- Check that the thickest part of the poultry reaches 165 F before serving.
- Drizzle with ranch dressing and add the optional pickled onions or fried onions before serving.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
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