Side dishe for 6

Balsamic Brown Butter Asparagus

Name: Balsamic Brown Butter Asparagus
Total time: 25 min
Yield: 6 servings
Cuisine: American
Ingredients: 40 asparagus spears; cooking spray; 1/4 tsp kosher salt; 1/8 tsp black pepper; 2 tbsp butter; 2 tsp low-sodium soy sauce; 1 tsp balsamic vinegar

$3.86for 425 minServes 6

Asparagus roasts until tender, then gets covered with nutty browned butter mixed with soy sauce and balsamic vinegar.

Photo: the-girl-who-ate-everything.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Asparagus, 1.5 lb$3.49/lb typical	1.5 lb	$5.24Typical price
	Butter, 1 oz$0.40/oz typical	1 oz	$0.40Typical price
Total for the servings shown		$5.79

Swaps

Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepperSoy sauceVinegar

Not included in the cost.

25 minstart to table
Easydifficulty
6servings as written
$typical cost tier

American Vegetarian Low-carb Budget Side dishes Spring

Typical price

$0.96 per serving$3.86 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

40 asparagus spears
cooking spray
1/4 tsp kosher salt
1/8 tsp black pepper
2 tbsp butter
2 tsp low-sodium soy sauce
1 tsp balsamic vinegar

Steps

Heat the oven to 425 F and arrange the asparagus on a baking sheet.
Coat the asparagus with cooking spray, salt, and pepper.
Roast for 12 to 15 minutes, until tender.
Melt the butter in a small skillet over medium heat and cook it until golden and nutty, about 3 minutes.
Stir the soy sauce and balsamic vinegar into the browned butter.
Pour the sauce over the roasted asparagus and serve.