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Dinner for 8

Baked Ziti (8 servings)

$8.69for 460 minServes 8

Ground sausage, ziti, marinara, cottage cheese, and mozzarella bake together into a creamy, bubbling pasta casserole.

Baked Ziti (8 servings) with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Italian, 1 lb$4.49/lb typical1 lb$4.49Typical price
Pasta, 16 oz$0.10/oz typical16 oz$1.60Typical price
Pasta sauce, 16 oz$0.10/oz typical16 oz$1.60Typical price
Cottage cheese, 16 oz$0.17/oz typical16 oz$2.72Typical price
Mozzarella, 6 oz$0.30/oz typical6 oz$1.80Typical price
Parmesan, 4.5 oz$0.55/oz typical4.5 oz$2.41Typical price
Eggs, 2$0.30 each typical2$0.60Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.19Typical price
Heavy cream, 8.25 oz$0.22/oz typical8.25 oz$1.83Typical price
Total for the servings shown$17.39

Swaps

  • Swap italian for chickenabout $1.50/lb more at typical prices
  • Swap mozzarella for cheddar and shredded cheeseabout the same price
  • Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
  • Swap pasta for egg noodlesabout $0.04/oz more at typical prices

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

  • 60 minstart to table
  • Mediumdifficulty
  • 8servings as written
  • $$typical cost tier

ItalianKid-friendlyBudgetFamilyDinnersCold-weather comfort

Typical price

$2.17 per serving$8.69 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 lb ground italian sausage
  • 1 lb ziti
  • 1 jar marinara sauce
  • 16 oz cottage cheese
  • 1 1/2 cups shredded mozzarella cheese
  • 1 1/4 cup grated parmesan cheese
  • 2 large eggs
  • 1/4 cup chopped basil
  • 1 cup heavy cream
  • 1 tsp cornstarch
  • 1 tsp garlic powder
  • 1/2 tsp italian seasonings

Steps

  1. Heat the oven to 375 F and boil the ziti in salted water until barely tender, about 8 minutes.
  2. Brown the sausage in a large skillet over medium heat for 8 minutes, breaking it apart, until it reaches 160 F.
  3. Stir the cottage cheese, eggs, heavy cream, cornstarch, garlic powder, Italian seasoning, basil, and half the parmesan in a bowl.
  4. Drain the ziti and mix it with the sausage and marinara sauce.
  5. Layer the pasta mixture and cottage cheese mixture in a greased 9-by-13-inch baking dish.
  6. Top with mozzarella and the remaining parmesan, then bake for 25 minutes until hot and bubbling.

Main ingredient on sale this week? See what to make with italian or breakfast sausage on sale.

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